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Dry products · up to 10 kg · Peninsular Spain

Canjiquinha Xerém Medium Sinhá 500g

Descrição

Sinhá Medium Cracked Corn (Canjiquinha Xerém) 500g

Sinhá Cracked Corn (Canjiquinha Xerém) 500g is made from ground corn and is widely used in Brazilian cuisine, especially in traditional recipes such as canjiquinha com costelinha (cracked corn with pork ribs) and typical dishes from Minas Gerais.

Why you'll love it

  • Ideal for traditional recipes
  • Distinctive texture after cooking
  • Convenient 500g packaging for home use

How to use in the kitchen

  • Canjiquinha com costelinha (cracked corn with pork ribs)
  • Typical dishes from Minas Gerais
  • Savory preparations with meats

Product information

  • Brand: Sinhá
  • Net weight: 500g
  • Type: Ground corn (cracked corn)
  • Origin: Brazil

Note: Check ingredients, allergens, and expiration date directly on the packaging.

Frequently Asked Questions:

  • What is Sinhá Cracked Corn (Canjiquinha Xerém) 500g?
    A: Ground corn used in traditional Brazilian recipes.

  • What is the package weight?
    A: 500g.

  • Does it need to be cooked before consumption?
    A: Yes, it should be cooked according to the recipe.

  • Can it be used in savory recipes?
    A: Yes, it is ideal for preparations with meats.

  • Is it the same as sweet hominy (canjica doce)?
    A: No, these are different products — canjiquinha is cracked corn.

  • Is it a Brazilian product?
    A: Yes.

  • Does it contain gluten?
    A: Check the label for information.

  • How to store?
    A: Keep in a cool, dry place.

A traditional Brazilian recipe — add to cart.

Canjiquinha Xerém Medium Sinhá 500g

Formato do produto
Retirada gratuita em nossa(s) loja(s)

$3.00 Equivalent to$6.00/kg

    Delivery Conditions — Frozen ProductsDelivery Conditions — Frozen Products

    Frozen products are shipped between 2°C and 8°C and may arrive partially thawed. They are ready for preparation or immediate consumption.

    Orders are shipped Monday to Thursday until 12 PM. Orders placed after this time will only be shipped on Monday due to special cold transportation.

    Please contact us if you have any questions.

    Descrição

    Sinhá Medium Cracked Corn (Canjiquinha Xerém) 500g

    Sinhá Cracked Corn (Canjiquinha Xerém) 500g is made from ground corn and is widely used in Brazilian cuisine, especially in traditional recipes such as canjiquinha com costelinha (cracked corn with pork ribs) and typical dishes from Minas Gerais.

    Why you'll love it

    • Ideal for traditional recipes
    • Distinctive texture after cooking
    • Convenient 500g packaging for home use

    How to use in the kitchen

    • Canjiquinha com costelinha (cracked corn with pork ribs)
    • Typical dishes from Minas Gerais
    • Savory preparations with meats

    Product information

    • Brand: Sinhá
    • Net weight: 500g
    • Type: Ground corn (cracked corn)
    • Origin: Brazil

    Note: Check ingredients, allergens, and expiration date directly on the packaging.

    Frequently Asked Questions:

    • What is Sinhá Cracked Corn (Canjiquinha Xerém) 500g?
      A: Ground corn used in traditional Brazilian recipes.

    • What is the package weight?
      A: 500g.

    • Does it need to be cooked before consumption?
      A: Yes, it should be cooked according to the recipe.

    • Can it be used in savory recipes?
      A: Yes, it is ideal for preparations with meats.

    • Is it the same as sweet hominy (canjica doce)?
      A: No, these are different products — canjiquinha is cracked corn.

    • Is it a Brazilian product?
      A: Yes.

    • Does it contain gluten?
      A: Check the label for information.

    • How to store?
      A: Keep in a cool, dry place.

    A traditional Brazilian recipe — add to cart.

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